21st March - Coffee time

Both gites now have a Nescafe Dolce Gusto.  I am so thrilled that we have taken another step forward.  Coffee pods are readily available in the supermarkets.

We had our first BBQ of the year on Saturday; it was 18 degrees and sunny and we enjoyed our vine wood cooked steak with friends.  A great start to spring.

All of our neighbours are returning this week and we are really looking forward to meeting up for some lovely food, wine and conversation.  I am looking forward to hearing what they have all been up to over the winter and see what they think of the changes we have made.  Speaking of which I think I have finally mastered the art of plastering and currently I am working on the upstairs hallway.  It is great to be able to push forward with jobs around the house and get the house looking pretty for the summer.  I wonder what skill I will learn next.